Government of Saskatchewan
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         Saturday, May 18, 2013

Over the last 20 years, production has increased by both producers and processors in the province. Types of processing completed in the province include milk separation, packaging for sale and processed products, like sour cream, ice cream, cheese, and yogurt.

Saskatchewan's dairy producers work in an industry that is internationally recognized as one of the best in the world.

The Saskatchewan Environmental Assessment and Review Process provides a coordinated and thorough review of the environmental issues associated with certain development proposals.

Commonly asked questions on environmental regulation for cattle producers in Saskatchewan

The Canada Plan Service is a co-operative provincial network of agricultural engineers, design draftspersons and livestock specialists. It is concerned with the planning, design and construction of modern farm buildings to serve the needs of Canadian agriculture. The Service gathers ideas from across the country and develops these as engineered construction and management recommendations. This makes the latest building technologies and farmstead management practices available to all Canadian farmers

This bulletin is intended to provide ideas, suggestions and alternatives which you may incorporate in your livestock operation to get you through a feed shortage and to plan for the next one.

Estimates the time, machinery and material requirements to build a fence.

The site selection process for the facility and the holding pond is a step-by-step process.

Death of animals is a normal occurrence and represents a loss to the operator. Even the best livestock producers will have losses between two and three per cent, but higher rates can occur. There are several options for managing livestock mortalities.

(Alfalfa Dehy, Suncure, Grain Screening Pellets, Canola Meal and Pellets)

Can green flax be used for livestock feed? What is prussic acid and how is it formed in green flax? What levels of prussic acid are toxic to livestock? What are the symptoms of prussic acid poisoning? Can harvest and feeding management influence prussic acid levels? Are nitrate levels a concern in feeding flax straw?

Feed value is an important factor when buying or selling hay. Buyers and sellers require an accurate and effective way of communicating the quality of hay using a method that best describes the feed value to livestock.

A fully functioning traceability system has three pillars; animal identification, premise identification and movement reporting.  Together these three pillars can provide assurances to Canada's trading partners that will allow an earlier resumption of trade or avoid an interruption of trade following discovery of certain animal diseases.



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