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Livestock - Feeds/Nutrition Livestock Water QualityOctober 2007 A number of factors affect the quality of surface water sources. Nutrient loading from spring or summer run-off, little to no re-charge from a dry spring, animal impact from direct cattle watering, and sub-surface soil or water salinity, are but a few of the possibilities. Many dugouts located in saline areas may be fed from the bottom with saline ground water but will also benefit in terms of both quality and quantity from spring run-off. , The water in these dugouts, has naturally high mineral levels to start with and, without fresh water recharge, and through the mineral concentration effects of evaporation, you may find that the mineral content is elevated to levels that are not suitable for use by fall. The only way to know for sure about the mineral content of these water sources is to have water tests done by a lab. Table 1 shows levels of some parameters and effects on cattle.
If you encounter poor quality water, there may be options available to you. Switching to a source of better quality water, or using the better quality water to dilute the minerals in the poor water, may be an option. Pumping the dugout full from somewhere else is one option, although you need to be aware of the quality of the water at the other site. Trucking high quality water from another source and mixing to dilute the minerals in the poor quality water, although costly, may also work.. If your herd is large enough, it may be less costly (per cow per year) in the long run to look into installation of a water treatment system. The staff at your district PFRA office can help you to evaluate your water treatment options. If trucking or piping water becomes a necessity, following are some guidelines for drinking water requirements for various sizes of animals. These will be useful when trying to determine the size of water storage required. Keep in mind that water requirements increase at higher temperatures. a) Cows - 67.5 L (15 gallons) for nursing cows; 54 L (12 gallons) for bred dry cows and heifers. Keeping stock out of the water source will increase water available as well as increase quality of the water. There are a number of ways to accomplish this but no perfect system fits all situations. Table 2 briefly describes these alternatives.
Every individual watering site may have characteristics that make it more suitable to one system or another. As a result, consultation with others is a good idea prior to developing some alternative systems. These systems will have benefits in subsequent years through better quality water and longer watering site lifespan. For assistance in water site development and equipment requirements contact your local PFRA office. Staff in Saskatchewan Agriculture and Food's (SAF) Regional Offices can assist with interpretation of water test results, and provide information on management options. Acknowledgement: For more information:
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